Al-Zahrani, Dr. Juma bint Hamed Yahya Al-Hariri. “Eating in Multiple Restaurants and Public Markets Between the Jurisprudential Heritage and Contemporary Reality”. Innovations Journal of Humanities and Social Studies 2, no. spc. (January 15, 2024). Accessed October 22, 2026. https://ijhss.eventsgate.org/ijhss/article/view/112.